Recipe Book

Caesar Salad

Caesar Salad

Ingredients: Romaine lettuce, Croutons, Parmesan cheese, Caesar dressing.

Instructions: Toss romaine lettuce, croutons, and parmesan cheese in caesar dressing. Serve cold.

Spaghetti Bolognese

Ingredients: Pasta, Ground beef, Tomato sauce, Onion, Garlic, Olive oil, Salt, Pepper.

Instructions: Boil the pasta. In a pan, cook ground beef, onion, and garlic. Add tomato sauce, olive oil, salt, and pepper. Mix with cooked pasta. Serve hot.

Spaghetti Bolognese
Chocolate Chip Cookies

Chocolate Chip Cookies

Ingredients: Flour, Butter, Sugar, Eggs, Vanilla extract, Baking soda, Salt, Chocolate chips.

Instructions: Cream together butter and sugar. Add eggs and vanilla extract. In a separate bowl, mix flour, baking soda, and salt. Combine wet and dry ingredients. Add chocolate chips. Bake at 350°F for 10-12 minutes.

Chicken Noodle Soup

Ingredients: Chicken, Carrots, Celery, Onion, Garlic, Chicken broth, Egg noodles, Salt, Pepper.

Instructions: Boil chicken, carrots, celery, onion, and garlic in chicken broth. Remove chicken and shred. Add egg noodles. Season with salt and pepper. Serve hot.

Chicken Noodle Soup
Chapati

Chapati

Ingredients: Flour, Water, Salt, Oil.

Instructions: Mix flour, water, and salt. Knead dough. Roll out dough. Cook in a pan with oil. Serve hot.